We processed the fresh awabi (Japanese abalone) gotten
by Ａmas (pearl divers) to “Uchi(Noshi)-Awabi”(Dried Awabi).
Uchi-Awabi was made as a indispensable food in
“Sankon-no-gi” ceremony in prayer for fortune and
victory in the middle age of 　Japan .
We now have made a complete suit for fortune and
victory with tangles (“konbu”) , chestnuts (“kachiguri”), a wooden saucer (“sanpou”) and cups (“kawarake”).
 We have prepared for your taking the field or launching
into business with the complete suit.  

It is our pleasure for you to utilize the complete suit
in traditional festivals, election campaigns (especially in
ceremony for coming forward as a candidate), celebrations
for growth of your children or grand-children, and their
entrance examinations and marriage, etc..  

In addition, we will prepare “table delicacies in Ise & Shima”
found by us.

Thank you very much for your continued customs.

　　　　　　　　　　　　　　　 　　　　　　　　　　 野村 禮子

                           　　　　　　　　　 Owner  Reiko Nomura